A Modern French Bistronomy

Justin et Daryl

By Chef Justin Quek & Daryl Chan

A modern bistronomy defined by French finesse, Asian soul, and genuine warmth.

A Modern French Bistronomy


Chef Justin Quek, trained in the traditions of southern French cuisine, brings finesse, depth, and decades of global acclaim. Daryl Chan, a seasoned restaurateur, contributes his expertise in shaping memorable dining experiences and leading some of Singapore’s most beloved restaurants.

Together, they create a modern bistronomy where refined cooking meets warm, genuine hospitality.

Chef kitchen detail
A plate of spaghetti with a crab dish on top garnished with parsley, with the text 'Capellini au Crabe Rouge' and 'Un Incontournable!' overlaid on the image.
A plate of roasted duck with French toast triangles, chopped onions, and a small cup of sauce, with a glass of red wine and a glass of water in the background, Christmas decorations and a candle also visible.
A cup of mushroom cappuccino with foam on top, placed on a saucer, accompanied by a rectangular pastry topped with nuts and glaze, on a wooden surface with Christmas ornaments and greenery in the background.
A baked apple tart in a black skillet garnished with powdered sugar, with a Christmas tree in the background and a ceramic dog figurine nearby.
★★★★★

4.6 Stars on

Google Reviews
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“The atmosphere is elegant and perfect for a quiet dinner. The pan-seared foie gras was rich and melt-in-your-mouth, while the duck confit had beautifully crisp skin.”

— Xinbei

“A delightful experience. The ambience is charming, the salmon perfectly cooked, and the beef tenderloin was simply superb.”

— Liang Xi Yin

“Very calm and refined environment, perfect for a relaxed meal. I absolutely fell in love with their signature baked apple tart.”

— Liew Kristina

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A neighbourhood French Bistronomy 🇫🇷

DESTINATION

Find Us

Singapore's newest French bistronomy by Chef Justin Quek and Daryl Chan. Modern French dining with heart.

Location
83 Keong Saik Rd., #01-01, Singapore 089168

Opening Hours
Mon (Closed)
Tue–Sun: 06:00 PM–11:00 PM

Reservations
+65 8383 8553